Recipe of the Week: Pepperoni Pizza Spaghetti Casserole

Recipe of the Week: Pepperoni Pizza Spaghetti Casserole

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This is an easy to freeze meal. We lost a family friend this week and I found myself making several tins of it to take to various homes. Not only is it easy to make, but it’s delicious and my kids and husband LOVE IT.

I was really excited to have 3 boxes of and find amazing recipes using all the Dei Fratelli products here.

Pepperoni Pizza Spaghetti Casserole

Ingredients:

12 oz uncooked spaghetti (use whole wheat pasta for a healthier version)
1/2 tsp salt
1 tbsp Italian seasoning
1 (1.2 lb) ground beef or ground turkey
2 ounces turkey pepperoni or regular pepperoni
1/2 cup mushrooms (or any other vegetable you like on your pizza)
1 (26 oz) Dei Fratelli Finely chopped tomatoes or any of your favorite jar pasta sauce
1/4 cup grated Parmesan cheese
1 (8oz) packaged shredded mozzarella or Italian blend

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