Cheesy Jack-O-Lantern

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This is a fun and easy to make snack. It’s perfect for after school or a Halloween party! The kids will love it!

3 green onions, divided
2 pkg. (8 oz. each) Cream Cheese, softened
1 pkg. (8 oz.) Shredded Cheddar Cheese, divided
1/4 cup finely chopped red peppers
2 slices Pepperoni
Butter Crackers

CUT 4-inch length from green end of 1 onion; slice remaining onions. Beat cream cheese and 1-1/4 cups Cheddar with mixer until well blended. Stir in sliced onions and peppers. Refrigerate 1 hour.

SHAPE into ball; roll in remaining Cheddar. Cut pepperoni into shapes for the jack-o’-lantern’s eyes, nose and mouth; press into cheese ball to make face. Insert green onion piece into top for stem.

SERVE with crackers.

Recipe originally found KraftCanada.com

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